Whiskey Barrel Aged Mexican Cake
Mexican Cake aged in whiskey barrels.
Our spicy chocolate stout aged in whiskey barrels.
10.5%
ABV
Barrel Aged, Imperial Stout
Style
Chinook
Hops
American Ale
Yeast
Chocolate, Dark Crystal, Oats, Pale, Roasted Barley
Malt
Cinnamon, Cocoa Nibs, Habanero peppers, Vanilla
Adjuncts
Whiskey barrels
Aging Method
Vintages
2013
Aged in Jack Daniels barrels. Released summer 2013.
2019
Aged in Jack Daniels barrels. Released December 7, 2019.