Mexican Cake Triple Chocolate & Vanilla Swirl
Mexican Cake swirled with extra cocoa nibs and vanilla.
Mexican Cake with a secondary infusion of two varieties of cocoa nibs, cocoa husks, and Madagascar vanilla beans.
Imperial Stout Style
American Ale Yeast
Chocolate, Dark Crystal, Oats, Pale, Roasted Barley Malt
Cinnamon, Cocoa husks, Cocoa Nibs, Habanero peppers, Vanilla Adjuncts
Released August 17, 2019.