Maple Bourbon Barrel Aged Imperial Mexican Biscotti Cake Break
Maple syrup barrel aged imperial stout with coffee, cinnamon, vanilla, habanero peppers, cocoa nibs, and almonds.
A collaborative blend of Evil Twin’s Imperial Biscotti Break and our own Mexican Cake, aged in maple syrup ex-bourbon barrels.
Barrel Aged, Imperial Stout Style
American Ale Yeast
Aromatic, Chocolate, Dark Crystal, Melanoiden, Oats, Pale, Roasted Barley Malt
Almonds, Cinnamon, Cocoa Nibs, Coffee, Habanero peppers, Vanilla Adjuncts
Maple syrup barrels Aging Method