Fruit/Wood/Time: Passionfruit (Rum Barrel Finish)
Mixed fermentation blended sour ale refermented with passionfruit in rum puncheons.
This beer is a blend of mixed fermentation sour beer from two oak foudres. The blend was racked into six 400 liter Barbados rum puncheons and refermented with passionfruit for six months before bottling.
6.6%
ABV
CTZ
Hops
Mixed Culture
Yeast
CaraPils, Flaked oats, Flaked wheat, Pils
Malt
Passionfruit
Adjuncts
Barbados rum puncheons
Aging Method