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Tripel

8.3% ABV     25 IBU

Our take on a traditional Belgian-style Tripel. A simple grain bill consisting of German pilsner and rye malts supplemented with Belgian candi sugar allows the Belgian Ardennes yeast to take center stage, resulting in a highly digestible and delicious drinking experience.

Tasting notes –
Deep golden color, papaya and light spice on the nose. Sweet fresh hay and fruity yeast on the palate, finishes dry.

Availability: Draft

First released: April 4, 2011